Tischreservierung : 030 94 51 55 55
Albrechtstraße 52
12167 Berlin,

Aperitif: mango champagne
Vorspeise: Indian curry cream soup with chicken
Hauptspeisen: Ente Korma (G, H) duck fillet with raisins and almonds in cream sauce
Scampi Masala (B, G): king prawns with ginger, garlic, onions, tomatoes and green peppers
Chicken Madras (G, H, 1) (scharf): chicken breast fillet in coconut curry sauce Madras style (hot)
Desserts: mango and lychee fruits (G, 4)
Beilagen: served with rice, bread, different sauces and salad (G, 4)